26.10.12
Red onions
At the weekend we visited my Mum, and to accompany the gorgeous dishes we ate, she made this - simply sliced red onions, soaked in red wine vinegar. So simple, but added that perfect touch.
1 comment:
Gloria
October 26, 2012
I love pickled red onions, so this is right up my alley!
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I love pickled red onions, so this is right up my alley!
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